Monday, September 2, 2013

Zucchini Pizza

My mom and I made this recipe inspired by a recipe in a magazine. Slice zucchini really thin. Add any spices you want. We did garlic salt, basil, oregano, and pepper. Place chopped tomatoes on top and spray with olive oil. We topped ours with Parmesan cheese. At home I will use ground cashews. Bake for 10-15 at 400 degrees. 

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